Two expert culinarians were coming to Mikusu at Conrad Bengaluru all the way from Malaysia. For a duration of 10 days, the culinary curations of Malaysia will be widely promoted across all platforms.

Concept Note

We will showcase the culture of Malaysia with an emailer, 9-post grid format and multiple stories. The grid will showcase and introduce the chefs, along with specialties of the Malay cuisine.

The Result
Average reach for Posts – 230k+
Average reach for Stories – 450k+
Average impressions for Stories – 250k+