Two expert culinarians were coming to Mikusu at Conrad Bengaluru all the way from Malaysia. For a duration of 10 days, the culinary curations of Malaysia will be widely promoted across all platforms.
Concept Note
We will showcase the culture of Malaysia with an emailer, 9-post grid format and multiple stories. The grid will showcase and introduce the chefs, along with specialties of the Malay cuisine.
The Result Average reach for Posts – 230k+ Average reach for Stories – 450k+ Average impressions for Stories – 250k+